Dining at Dinsey
The place to be for food news and reviews
Hosts: Kristen Hoetzel, Bubba Alvarez, Cat Arcori
Email: kristen@diningatdisney.com
Airs: Available Weekly
About The Show:
Join Disney foodies Kristen Hoetzel, Vincent “Bubba” Alvarez, and Cat Arcori as they chat about dining at Disneyland and Walt Disney World Resorts, and Disney Cruise Line.
They also feature restaurant and food reviews, information to help you plan your dining, Disney food news, and recipes.
Listen To The Latest Episodes
Join Disney foodies Kristen Hoetzel, Cat Arcori, and Aljon Go as they discuss dining at Walt Disney World and Disneyland Resorts, and Disney Cruise Line. They also feature restaurant and food reviews, information to help you plan dining, Disney food news, and recipes. Now releasing two shows a week! Visit http://diningatdisney.com.
Disney’s food scene just got a major glow-up. In this episode, Kristen, Aljon, and Cat dig into new menu items, collectible drinkware, seasonal treats, and resort news to help you plan what to try on your next park day.
The conversation begins with a heartfelt tribute to Paul Nolan, co-founder of Raglan Road at Disney Springs, then turns to Diamond Horseshoe’s small plates and cocktails. Also on the menu: a new parrot mug at Beak and Barrel, a previewed Beauty and the Beast goblet, and a review of the new Hurly-Burly Lounge at Disney's Boardwalk Resort. For Disney foodies, resort watchers, and anyone who loves getting the scoop on what’s new and coming soon, this episode is full of ideas for your next visit.
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