Jul
19

Foodie Guide to the 2020 Taste of EPCOT International Food & Wine Festival

Offerings from Mac & Cheese Marketplace for the 2020 Epcot Taste of International Food & Wine Festival
Offerings from Appleseed Orchard Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Caramel-Apple Popcorn
Offerings from Desserts & Champagne Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Frozen S’mores (Non-Alcoholic)
Offerings from Wine & Dine Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Spanakopita, Greece
Offerings from Canada Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Canadian Cheddar and Bacon Soup served with a Prop & Peller® Pretzel Roll
Offerings from Hawai’i Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Teriyaki-glazed Spam® Hash with Potatoes, Peppers, Onions, and Spicy Mayonnaise
Offerings from The Citrus Blossom Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Crispy Citrus Chicken with Orange Aïoli and Baby Greens (Gluten/Wheat Friendly)
Offerings from Shimmering Sips Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Shimmering Strawberry Soft-Serve in a Waffle Cone
Offerings from Islands of the Caribbean Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Flancocho: Passion Fruit Cake with Coconut Flan
Offerings from Earth Eats Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - The Impossible ™ Burger Slider with Wasabi Cream and Spicy Asian Slaw on a Sesame Seed Bun (Plant-Based)
Offerings from Mexico Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Pork Tostada: Fried Corn Tortilla topped with Chipotle Black Beans, Roasted Pork, Fresh Salsa Verde, Onions, and Cilantro
Offerings from China Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Chicken Dumplings with Chinese Slaw
Offerings from Africa Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Piri Piri Skewered Shrimp with Citrus-Scented Couscous
Offerings from Refreshment Outpost for the 2020 Epcot Taste of International Food & Wine Festival - Spike the Bee Sipper Cup
Offerings from Germany Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Roast Bratwurst in a Prop & Peller® Pretzel Roll
Offerings from Italy Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Margherita: Rustic Italian Flatbread with Tomato Sauce and Mozzarella Cheese
Offerings from Hops & Barley Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Southern Seafood Boil: Shrimp, Mussels, Crawfish, Potatoes, Corn, and Andouille Sausage
Offerings from Japan Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Chirashi Sushi Flowerpot: Fresh-cut Salmon, Salmon Roe, and Spinach served over Sushi Rice with Furikake and topped with Poke Sauce
Offerings from Morocco Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce
Offerings from Brazil Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Crispy Pork Belly with Black Beans, Tomato, and Onions (Gluten/Wheat Friendly)
Offerings from France Marketplace for the 2020 Epcot Taste of International Food & Wine Festival - Tarte aux Oignons Caramelises Et Chévre: Goat Cheese Tart with Caramelized Onions on a Flaky Pastry Crust
Offerings from Joffrey’s Coffee & Tea Company for the 2020 Epcot Taste of International Food & Wine Festival - Frozen Drink

Get ready to sip, savor, and stroll across six continents at the Taste of EPCOT International Food & Wine Festival! YES, it’s time, once again, to celebrate the best in global food and drink at our longest festival ever starting July 15! 

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Jul
18

Cooking Up the Magic — Commemorate the 65th Anniversary of Disneyland with Walt’s Chili Recipe from Carnation Café

Walt’s Chili and Beans from Carnation Café at Disneyland Park

What better way to commemorate the 65th anniversary of Disneyland than creating one of Walt’s favorite recipes at home – Chili and Beans. Not one for highly seasoned or spicy cuisine, Walt enjoyed food that was hardy and filling, and this dish fit the bill. 

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